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Chiffon Cake

Chiffon Cake

Adonan Chiffon : 80 gr Kuning Telur ( 4 pcs ) 3 gr  Garam 65 gr Susu Cair / Santan Cair 50 gr Minyak 80 gr Tepung Terigu Protein Sedang 3 gr  Pasta...

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Chocolate Nut

Chocolate Nut

🧾Bahan Biskuit : 100 gr Mentega Putih 50 gr Gula Halus 120 gr Tepung Terigu Protein Sedang 20 gr Susu Bubuk 10 gr Maizena 20 gr Parrot Cocoa Powder...

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Sweet Bread Spikulas

Sweet Bread Spikulas

Ingredients 500 gr  Tepung Terigu Protein Tinggi 100 gr  Gula Pasir 8 gr  Ragi Yeast 2 gr  Improver 5 gr  Garam 30 gr  Minyak 3 gr  Kayu Manis 250...

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Brownie Crispy

Brownie Crispy

Ingredients : 50 gr. Parrot Chocolate Drink 50 gr. Telur 40 gr. Margarine / Butter cair 100 gr. Parrot Gold Dark Compound 2 gr. Garam 50 gr. Tepung...

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